Barbara Adams: Mexican Coffee, Recipe Collections, Quick and Easy Recipes, Learn to Cook, Food, Recipes

Mexican Coffee
Drink Recipe

This makes a great finale to a casual supper of chili or tortilla soup. Good quality bittersweet chocolates work well alongside.

Ingredients

Serves 1

1	ounce	Kahlua liqueur
1	ounce	tequila
8	ounces	strong hot coffee
~		whipped cream

Directions

1. Pour the Kahlua, tequila, and coffee into a mug and stir.

2. Top with whipped cream—the more the better.

Preparation time: Several minutes.

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